Tag: cooking greens

Collard greens in a pile.
Greens

Cooking Greens

The flavor and versatility of leafy greens make them a healthy addition to any diet. Although several types of leafy greens can be enjoyed either cooked or raw, some types are more commonly eaten cooked, such as kale, collard greens, Swiss chard, and mustard greens. These greens are easy to grow and stand up […]