Cottage Foods in Colorado
Colorado Senate Bill 12-048 allows individuals to produce, sell and store certain types of “cottage food” products in an unlicensed home kitchen that are non-potentially hazardous and that do not require refrigeration. The Colorado Cottage Foods Act allows individuals to make and sell a limited range of foods, including spices, teas, dehydrated produce, nuts, seeds, honey, jams, jellies, preserves, fruit butter, flour, and baked goods, including candies, fruit empanadas, and tortillas.
Newly Added: On-line Training for Colorado Food Producers
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On-line Food Safety Training for Colorado Food Producers |
Colorado Cottage Foods Product Pages:
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Baked Goods |
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Candies and Confections |
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Dehydrated Produce |
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Flour |
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Fruit Empanadas and Tortillas |
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Honey |
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Jams, Jellies, Preserves and Fruit Butter |
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Nuts & Seeds |
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Teas, Herbs and Spices |
Food Safety for Colorado Cottage Foods Producers
Offered by Colorado State University Extension, this new training program covers the specifics of the Colorado Cottage Food Act and how to safely operate a food business from a home kitchen. Length: 2.5 to 3 hours; 3-year certificate.
Participants will learn:
- Basic food safety – including proper hygiene; preventing cross contamination and cross contact of food allergens; temperature control for safe food preparation, storage, transport and sales
- Foods permissible in Colorado’s Cottage Food Act
- Ingredient labeling and disclaimer requirements
- Special considerations for food preparation at altitude
- Resources for going further
Upcoming Cottage Food Safety Trainings in Colorado
2020 State Schedule (pdf)
| County | Contact Method |
| Arapahoe | See flyer and register here |
| Boulder | See flyer and register here |
| Chaffee | Contact Morgan.Young@colostate.edu or call (719)-39-6447 |
| Delta | Contact Ann Duncan at Ann.Duncan@colostate.edu |
| Eagle | See flyer and register here |
| El Paso | Learn more and register here |
| Jefferson | See flyer and register here |
| Larimer | See flyer and register here |
| Logan | See flyer and register here |
| Mesa | Contact Ann Duncan at Ann.Duncan@colostate.edu |
| Montrose | Contact Ann Duncan at Ann.Duncan@colostate.edu |
| Pueblo | Learn more and register here |
| Routt | Contact Libby Christensen at lchristensen@co.routt.co.us |
For other Colorado locations, please contact your local county Extension office and see the Cottage Food Safety Classes State Schedule.
Additional Pages:
Food Safety For Colorado Cottage Food Producers
