Tag: prepare

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Making Jellies

by P. Kendall and M. Lees-Cooley * (10/11) Quick Facts… Jams and jellies can be made from imperfect fruit (not suited for freezing or canning) as long as the fruit is not overripe, spoiled or moldy. Use three-fourths firm-ripe and one-fourth underripe fruit to make jams and jellies without added pectin. Use […]

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Prepping Your Kitchen for the Holidays

This holiday season, prepare your kitchen ahead of time to keep things running smoothly and safely. Clean it! Start off with a ‘clean slate’ by cleaning and sanitizing commonly used surfaces like countertops and cutting boards. These should all be cleaned both before and after use. Wipe refrigerator shelves, handles, […]

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Cooking For One

Cooking for one can be a challenge. Try some of the tips below to make cooking for one fast and easy. Buy ingredients for more than one recipe: Buying a large list of ingredients can seem overwhelming, especially when a recipe only calls for a small portion of an item. […]