This simple twist on a fruit crisp uses oatmeal to add a crunchy and healthier topping.  Serves: 1 Ingredients:   3/4 – 1 cup blueberries OR 1/2 apple, thinly sliced  1/4 cup dried cranberries, if making apple crisp (optional) 1 tablespoon flour (Gluten-free = 1 1/2 tsp rice flour & 1 […]