Cottage Foods in Colorado Colorado Senate Bill 12-048 allows individuals to produce, sell and store certain types of “cottage food” products in an unlicensed home kitchen that are non-potentially hazardous and that do not require refrigeration. The Colorado Cottage Foods Act allows individuals to make and sell a limited range […]
Food Safety
Guide to Treating Water in the Backcountry
Did you know… A water access and treatment plan is essential for experiencing a safe trip in the backcountry. All water in the backcountry must be treated with an effective method prior to consumption. Understanding the advantages and drawbacks of each water treatment method can result in a selection that […]
Nutrition, Food Safety, and Health Fact Sheets
Food Preservation Canning Fruits (6/13) Canning Tomatoes and Tomato Products (5/12) Cómo preparar tomates en conserva y productos derivados Canning Vegetables (2/22) Cost of Preserving and Storing Food (8/08) Drying Fruits (6/12) Drying Vegetables (11/12) Food Preservation Without Sugar or Salt (10/12) Freezing Fruits (4/13) Freezing Vegetables (1/13) Herbs: Preserving […]
