Nutrition, food safety, and health resources from CSU Extension
Serves: 24 Ingredients: ¾ cup roasted, shelled pistachios (3 ounces), coarsely chopped ¾ cup dried cherries or dried cranberries, coarsely chopped 1 teaspoon freshly grated orange zest 24 ounces bittersweet/dark chocolate chips or bars, finely chopped Instructions: Line the bottom and sides of a jelly-roll pan or baking sheet with parchment […]
2020…what a year this has been! With all the unpredictability, traditions and hints of normalcy can go a long way. So, with fall upon us, it is time to bust out the pumpkin recipes! Oftentimes, recipes are for sweet pumpkin baked goods, or pumpkin spice…anything and everything. But using pumpkin […]
Para 8 porciones Ingredientes: 5 papas 3 huevos cocidos 1 taza de apio picado ½ taza de cebolla picada ½ taza de aderezo ¼ taza de mayonesa 1 cucharada de mostaza Sal y pimienta, al gusto Instrucciones: Lave bien las papas, luego colóquelas en una olla y cubra con agua […]
