Nutrition, food safety, and health resources from CSU Extension
Para 4 porciones Ingredientes: 1 cucharada de aceite de sésamo 1 cucharada de aceite vegetal o de oliva 2 dientes de ajo picados 2 pechugas de pollo, picado en cubos 1 taza de zanahoria picada 1 taza de brócoli picado 2 tazas de arroz integral cocido ½ taza de guisantes […]
How to Store Store uncooked rice in a closed container at room temperature. Refrigerate leftover cooked rice soon after serving and use within 3-5 days. Cooked rice also freezes well. Five Tips for How to Use Bowls – Rice makes a great base for grain bowls. Top with your favorite, […]
Serves: 4 Ingredients: 1 Tbs sesame oil 1 Tbs vegetable or olive oil 2 cloves garlic, minced 2 chicken breasts, diced 1 cup diced carrot 1 cup chopped broccoli 2 cups cooked brown rice ½ cup frozen or canned peas 2-3 Tbs soy sauce, to taste Salt and pepper, to taste Instructions: Heat oil in […]
