Nutrition, food safety, and health resources from CSU Extension
Para 8 porciones Ingredientes: 5 papas 3 huevos cocidos 1 taza de apio picado ½ taza de cebolla picada ½ taza de aderezo ¼ taza de mayonesa 1 cucharada de mostaza Sal y pimienta, al gusto Instrucciones: Lave bien las papas, luego colóquelas en una olla y cubra con agua […]
Serve: 8 Ingredients: 5 potatoes 3 hardboiled eggs 1 cup chopped celery ½ cup chopped onion ½ cup relish ¼ cup mayonnaise 1 Tbs mustard Salt and pepper, to taste Instructions: Wash potatoes well, then place in a pot and cover with cold water. Add salt to the water and bring to a boil. Once […]
This Tomato Cucumber Salad is a quick and easy summer salad recipe. Serves: 10 Ingredients: 4 scallions, chopped 2 cucumbers (~3 cups), thinly sliced 2 tablespoons red wine vinegar 2 large tomatoes 1/4 cup olive oil 2 tablespoons fresh basil, chopped 1/2 teaspoon coarse sea salt Fresh ground pepper, to […]
