Nutrition, food safety, and health resources from CSU Extension
Para 8 porciones Ingredientes: 1 taza de harina 2 huevo 1¼ taza de leche Una pizca de sal 1 cucharada de mantequilla derretida, otra más para cubrir la sartén Instrucciones: En una licuadora, combine todos los ingredientes y mezcle hasta que quede homogéneo. También puede combinar todo en un tazón […]
Serves: 12 Ingredients: Nonstick cooking spray 2½ cup cooked white rice ¼ cup sugar 2 Tbs butter, melted 1½ cups milk 1 egg 1 egg white 1 cup raisins ¼- ½ tsp cinnamon, to taste 1/8 tsp nutmeg (optional) Fresh or frozen fruit, to top Instructions: Preheat oven to 350 degrees F. Spray an […]
Serves: 6 Ingredients: 6 cups of fruit ½ cup plain or vanilla yogurt 1/3 cup peanut butter ½ tsp vanilla (optional, but recommended if using plain yogurt) Instructions: 1. Wash and prepare fruit, cutting into sizes that are easy to dip. Fruits like apple and banana go well with this dip.2. Combine yogurt, peanut […]
