© Photo by A Legume a Day Refreshing Three Bean Salad Serves: 8 Ingredients 1.5 cups (= 1 15-oz. can) cooked white beans (cannellini, butter, chickpeas, black-eyed peas, etc.) 1.5 cups (= 1 15-oz. can) cooked red kidney beans 1.5 cups cut (bite-size) green beans, blanched 1 sweet bell pepper […]
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