by M. Bunning, F. Stonaker and A. Card 1 (3/2010) Quick Facts… Growing your own salad greens can provide a source of fresh, flavorful leafy vegetables with the added benefit of being able to try interesting varieties. Salad greens are nutrient rich, generally easy to grow, and may be used in a […]
Tag: storage
Making Flavored Vinegar (9.340)
by D. Grubb, E. Shackelton, and M. Bunning* (1/21) Quick Facts… Flavored vinegar can enhance salads, marinades, and sauces and may be safely prepared at home. Carefully selected ingredients, clean utensils and containers, and good preparation practices help ensure the safety and quality of flavored vinegar. Store homemade flavored vinegar […]
Safe Food Facts for Community Gardens
by M. Bunning and M. Newby 1(01/2020) Quick Facts… Community gardens offer unique opportunities to enjoy the rewards of growing your own food. To ensure safety and quality, community gardeners should manage gardens and handle fresh produce properly. Following these practical tips can help you enjoy safe garden grown fruits and […]
