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Tag: pasta
Deviled Egg Chickpea Pasta
© Photo by A Legume a Day Deviled Egg Chickpea Pasta Serves: 6 Ingredients 8-oz. chickpea pasta 12 hard hard-cooked eggs 1/4 cup plain yogurt 1/4 cup mayonnaise 3 Tbs Dijon mustard 2 Tbs white wine vinegar 1/2 cup chopped sweet pickles (like bread and butter pickles) 1/2 cup diced […]
Enjoying Spaghetti Squash
Spaghetti squash has a hearty, noodle-like texture that helps hold sauces traditionally served with pasta. Not only is this squash is a delicious, low-carb, gluten-free pasta substitute, but it also can be used in lots of other dishes—from soups and casseroles to fritters and pad Thai! Selecting Spaghetti Squash Look for […]
