Para 2-4 porciones Ingredientes: 1 lata de garbanzos (15-oz.), lavados y escurridos ½ taza de apio picado 1 cucharada de cebolla picada 1 manzana, sin corazón y picada ¼ taza de nueces picadas 1 cucharada de miel 1 cucharadita de jugo de limón ½ cucharadita de mostaza ¼ taza de […]
Serves: 2-4 Ingredients: 1 can garbanzo beans (15-oz.), rinsed and drained ½ cup chopped celery 1 Tbs diced onion 1 apple, cored and chopped ¼ cup chopped walnuts 1 Tbs honey 1 tsp lemon juice ½ tsp mustard ¼ cup mayonnaise or plain yogurt Romaine or iceberg lettuce leaves, to serve (optional) Instructions: Mix all […]
These perfectly marinated and grilled shrimp are quick and easy to make– and pair well with this stovetop chickpea puree. Serves: 4-6 Ingredients: 1 pound large shrimp, peeled and deveined 9 tablespoons olive oil, divided 1/2 teaspoon dried oregano 1 teaspoon salt, divided 1/4 teaspoon fresh-ground black pepper 2 cloves […]
