Tag: chickpeas

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Chickpea Waldorf Salad

© Photo by A Legume a Day Chickpea Waldorf Salad Serves: 4 Ingredients 1.5 cups (= 1 15-oz. can) cooked chickpeas, drained and rinsed 1 apple, chopped 1 cup grapes, halved or quartered 1/2 cup walnuts, chopped 1 cup sliced celery (~2 stalks) 2-4 Tbs minced red onion, to taste […]

pinto beans in bowl
Cooking Under Pressure Series, Food, Foods and Beverages, High Elevation Food Preparation & Preservation, Preparing Beans, Shopping, Budgeting & Preparing

Cooking Beans at High Elevation Using an Electric Pressure Cooker

To Salt or Not to Salt Cooking recommendations vary regarding the addition of salt when pre-soaking beans before cooking. A state-wide team from Colorado State University Extension tested a new 12-24 hour salted water pre-soak method using electric pressure cookers at a variety of locations and elevations and found the […]